A "Gratin" is a small stuffed crepe served in a casserole, covered with your choice of sauce: bechamel or aurora, topped with cheese and broiled in the oven.
All our "gratins" are served with rice, french fries or small salad.
Starting at 14.00 $
Gratin with ham, mushrooms or asparagus or spinach
Gratin with chicken, mushrooms or asparagus or spinach
Gratin with asparagus and mushrooms
Gratin with asparagus or spinach and eggs
GRATINS FRUITS DE MER
Gratin with shrimps with asparagus or spinach
Gratin with seafood (crab meat and shrimps) with asparagus or spinach
Smoked salmon and caper sauce